Welcome one and all. There are some new books coming out next week that you might want to check out. They are Show Time by Suzanne Trauth and Address to Die For by Mary Feliz. Both books will be out on July 19. There are some great books coming out over the next few months. I will keep you updated (if I am not in jail for attacking my neighbor for revving the motor of his "dune buggy" for hours on end)!
Final Fondue by Maya Corrigan is
the third book in A Five-Ingredient Mystery series. Val Deniston is in for a busy week in
Bayport, Maryland. Bayport’s Tri-centennial
Festival is taking place, and Val is running the booth for the Cool Down Café (where
she works). Val has convinced her
Grandad, Don Myer, to take in guests for the weekend (will pay for the
detective course he is taking). Jennifer
Brown has booked the rooms for herself and members of her bridal party (Fawn Finchley,
Noah Hurdly, Sarina Rafael). Jennifer is
in town to make plans for her wedding to Payton Grandsire (son of Penelope
Grandsire, rich family in town). Grandad
is also working on his recipe for the cook-off contest (a chocolate
fondue). He has to live up to his
reputation as the Codger Cook. Unfortunately,
Chef Henri LaFarge is the judge, and he holds a grudge against Val (he is the
one who got her fired from her publicist position). Val is coming back to the house very late and
stumbles in the dark. Val has stumbled
over Fawn Finchley, one of their houseguests.
Val calls in Bayport Police Chief, Earl Yardley. Who could have wanted Fawn dead? The suspect list is not long since Fawn was a
guest in town (seems to limit it to the houseguests staying with Grandad). Val is not sure that Fawn was the intended
victim. Val cannot help but do a little
investigating. Of course, Grandad insists
on helping (it goes great with his detective course). Can they find the culprit before there is another
victim? Come join in the hijinks in
Final Fondue!
Final Fondue was a fun book to
read. It was enjoyable and easy to
read. There is just the right amount of
humor in the novel (it was not over-the-top or too silly). I liked the mystery (complex and plenty of
misdirection) and following the clues to see if I was right in my choice of
killer. I like the relationship between
Val and Grandad. Their banter and slight
bickering was entertaining (and you can tell that they truly care for each
other). While this is the third book in
the series, it can easily be read alone.
Ms. Corrigan does a good job of updating the reader so they do not feel
like they have missed anything by not reading the first two books (though I
look forward to reading them). The
characters in the book are well developed and relatable (they seem real). I give Final Fondue 4.5 out of 5 stars (I
more than liked it but I was able to solve the mystery well before it was
revealed). There is plenty going on in
Final Fondue, but it was not too much. Ms.
Corrigan did a superb job cooking up this cozy mystery. I look forward to reading the next book in A Five-Ingredient Mystery series. There
are recipes included at the end of the book (that were mentioned during the
novel).
The other books in A Five-Ingredient Mystery series are By Cook or By Crook and Scam Chowder. I received a complimentary copy of Final Fondue from
NetGalley (and Kensington) in exchange for an honest evaluation of the
novel. The opinions and comments
expressed above are strictly my own.
I hope you enjoyed my review (or it was at least helpful). I am off to eat dinner and finish my current book (which is a little strange). May all of you have a relaxing and enjoyable night. I will be back tomorrow with another review (fair warning)! Take care and Happy Reading!
Kris
The Avid Reader
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